Yoko Luna New Years Eve 2026


DATE
Tue Dec 31, 2024 at 9pm - Wed Jan 1, 2025 at 3am

LOCATION
Yoko Luna
1234 de la Montagne
Montreal, Quebec H3G 1Z1
Canada
BAR TYPE
Cash Bar

PARTY INFO
• Minimum age: 21
• 1200 people

DRESS CODE
Upscale smart casual. (sportwear, caps, cross body bags will not be allowed)

NOTE: Minimum age for this event is 21

Sorry, tickets for this event are not available at this time.
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EVENT DESCRIPTION

PLEASE NOTE:

This is a 21+ event. Admission will be denied to anyone under 21 years of age. Photo IDs will be verified at entry. All tickets are non-transferable and non-refundable, even in the case of denied entry.

Dress Code:
No: running shoes, caps, jerseys, baggy pants, torn jeans






DINNER MENU


Dinner and Celebrate - 7pm


FIRST COURSE
Choice of one

SCALLOP AGUACHILE
Passion fruit, puffed quinoa, celery

YAKITORI TRILOGY
A5 Wagyu ribeye, wild Quebec mushrooms, chicken thigh

WAGYU QUESADILLA
Mozzarella, jalapeño, ginger emulsion

GRILLED HEIRLOOM & PINEAPPLE SALAD
Grilled pineapple, tomatillo salsa


SECOND COURSE
Choice of one

NIGIRI PLATTER
Chef's selection of 6 hand crafted japanese nigiris

SPICY OTORO
Bluefin tuna belly, peruvian chilli, lemon zest

TRUFFLE & SHIITAKE MAKI
Shiitake, avocado, truffle dwarf peach, kimchi


THIRD COURSE
Choice of one

PULPO SOFRITO
Crispy peruvian octopus, aji panca sauce, tomato salsa

AJI AMARILLO BRAISED BEEF
16 hour braised short rib, wild Québec mushrooms, peruvian spice blend, au jus

WAGYU & FOIE GRAS GYOZA
Corn crema, asparagus
*Vegetarian option available*

ARGENTINIAN SEA BASS
Miso glaze, leek, bok choy, kaffir lime espuma


ENHANCE YOUR EXPERIENCE
Upgrade your main course to one of our premium dishes for an additional charge

SUSHI OMAKASE +$70
Our Chef's finest selection of hand rolled fresh fish straight from Japan.
16 pieces including Otoro, Caviar and Wagyu.

A5 WAGYU
Certified Japanese A5 wagyu ribeye
6 oz +$60
12 oz +$120


DESSERT
LUNA'S MIGNARDISES
Chef's selection of 3 elegant bite size desserts




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